Event Dining

For an extraordinary bespoke meal, we can arrange for the famous local chef Yelel Canas to create a special menu for 2 or 200. Whether the setting is a mountaintop, a castle keep, an ancient cloister or inside a cave, the range of experience dining we can provide is without parallel.  Indulging in the culinary world's delightful escapades, The De La Villa offers an extraordinary gastronomic experience that leaves taste buds enchanted and memories imprinted. A symphony of flavors and a celebration of culture converge in these exceptional culinary creations.

Yelel Canas, a visionary chef known for his avant-garde approach to gastronomy, crafts dishes that are a fusion of tradition and innovation. With a deep appreciation for locally sourced ingredients, he transforms the ordinary into the extraordinary, elevating simple ingredients to new heights of taste and artistry.

One might embark on a journey through a tasting menu that marries unexpected elements, where a delicate dance of textures and flavors transports diners to uncharted territory. From molecular gastronomy techniques that play with senses to reinvented classics that evoke nostalgia, each dish tells a story, leaving diners in awe of the journey they've embarked upon.

The ambiance surrounding Yelel Canas' creations is equally captivating. Meticulously designed spaces serve as the backdrop for these edible masterpieces, creating an immersive experience that engages all the senses. The interplay of aesthetics, aromas, and tastes blurs the line between food and art, redefining what a dining experience can be.

Yelel Canas not only tantalizes taste buds but also challenges perceptions, inviting patrons to embrace culinary adventure. Through his innovative lens, dining becomes a transformative exploration, where passion and creativity converge to redefine the boundaries of gastronomy.